• 1½ cups heavy cream
• 1 cup milk
• 3 cups chopped Mint Oreo Cookies
• 1 package instant vanilla pudding
• 1½ teaspoons mint extract
• green food coloring
1. Whisk together milk, pudding mix, 1 teaspoon mint extract and a couple of drops of food coloring. Refrigerate 5 minutes.
2. Add remaining ½ teaspoon mint extract & a couple of drops of green coloring to heavy cream. Whip until stiff peaks form.
3. Fold together pudding mixture & whipped cream. Gently stir in chopped Oreo cookies.
4. Refrigerate until serving.